slurp me before the main menu
Pier 41 is a serious business—follow these tips to learn about Italy food culture and etiquette. Our fresh food changes with the family or with the seasons & we start every day freshly. The menu is available. In 1975, Hugo's was a butcher shop purchased by our founder Terry Kaplan. Last call: Grab a slice and a freshly baked made-from-scratch buttermilk biscuit with gravy.